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viernes, 27 de febrero de 2015

Giant Freezing Waves Infused with Ice Slowly Roll in off the Coast of Nantucketby

Christopher Jobson on February 27, 2015

Photo © Jonathan Nimerfroh

Photo © Jonathan Nimerfroh

Photo © Jonathan Nimerfroh

Photo © Jonathan Nimerfroh

Photo © Jonathan Nimerfroh

Photo © Jonathan Nimerfroh

Earlier this week photographer Jonathan Nimerfroh was walking along the coast of Nantucket when he noticed something odd about the waves crashing on shore. The high temperature was 19°F (-7.2°C) and while the waves weren’t completely frozen, they were thick with pieces of ice, much like the consistency of a Slurpee, or an slushy, or an ICEE, or whatever. It’s amazing to see how the ice changes the form and color of the waves, making them seem almost solid. You can see a few more shots over on Stay Wild Magazine. You can follow more of Nimerfroh’s photography on Instagram. (thnx, Amber!)

Fuente: www.thisiscolossal.com

miércoles, 25 de febrero de 2015

METODO PARA EXTRAER MIEL DE PANALES SIN ESTRESAR A LAS ABEJAS

Honey on Tap: A New Beehive that Automatically Extracts Honey without Disturbing Bees

by Christopher Jobson on February 19, 2015

The Flow Hive is a new beehive invention that promises to eliminate the more laborious aspects of collecting honey from a beehive with a novel spigot system that taps into specially designed honeycomb frames. Invented over the last decade by father and son beekeepers Stuart and Cedar Anderson, the system eliminates the traditional process of honey extraction where frames are removed from beehives, opened with hot knives, and loaded into a machine that uses centrifugal force to get the honey out. Here is how the Andersons explain their design: The Flow frame consists of already partly formed honeycomb cells. The bees complete the comb with their wax, fill the cells with honey and cap the cells as usual. When you turn the tool, a bit like a tap, the cells split vertically inside the comb forming channels allowing the honey to flow down to a sealed trough at the base of the frame and out of the hive while the bees are practically undisturbed on the comb surface. When the honey has finished draining you turn the tap again in the upper slot resets the comb into the original position and allows the bees to chew the wax capping away, and fill it with honey again. It’s difficult to say how this might scale up for commercial operations, but for urban or backyard beekeeping it seems like a whole lot of fun. It wouldn’t be hard to imagine these on the roof of a restaurant where honey could be extracted daily, or for use by kids or others who might be more squeamish around live bees. You can see more on their website and over on Facebook.

Fuente: www.thisiscolossal.com